Cavatelli
$125.00
Tool kit included ($25 value) | 3–3.5 hours
Shape these charming, ridged shells entirely by hand — a southern Italian classic made from semolina and water. You’ll feel the rhythm of tradition as you roll them across the board, creating pasta that’s perfect for hearty sauces. A deeply satisfying, rustic experience that invites you to slow down and savour the process.
Come for the pasta — stay for the joy of learning, creating, and carrying tradition forward.
Scheduled class dates will be announced soon, but in the meantime, you can email me or call to book your spot. Classes will be held in the Hamilton/Burlington area.